Showing posts with label Product. Show all posts
Showing posts with label Product. Show all posts

Friday, November 18, 2011

Design | Helios

Helios has since 1969 provided organic and environmentally friendly products to the Norwegian market. The products have traditionally been sold purely through specialty shops for organic products. Now the Helios brand is being launched to the people.

Uniform won the pitch to reposition the Helios eco-brand last year. The challenge was to transform the Helios brand from being a brand just for the typical eco-consumer, to become a brand for the regular retail customer.

Uniform has developed a new brand-positioning platform and redesigned the identity and packaging of over 100 varieties. The feedback from the supermarket chains has exceeded all expectations.

In the design process it was important to retain the historical foundation. Helios has a unique position and credibility in the eco segment with many loyal customers. The past few years, new players have entered the market, but not many producers have an equally strong history as Helios.


Through focus groups, it became clear that the name Helios had the highest recognition and was thus the most important item to keep. This gave the project freedom to rethink other aspects of the identity. Uniform redesigned the logo and gave it a prominent place on all packages in order to create a strong recognition in a chaotic grocery store. The logo underpins the importance of the name Helios – the sun god. As the packages will be placed next to well known brands it is important that Helios is evident in the shelves. With a strong and clear logo on all packages we created easy recognition across all product groups.


Different hand-drawn patterns were developed for all product lines. The patterns are based on the shape of a seed, giving associations to leaves and seeds, which supports Helios´ core values of care and naturalness. In addition fresh colors give the packages a modern look.

Common for all the products from Helios is the strong focus on ingredients and flavors. To underpin this, the ingredients will be visible in the packages where possible. Helios puts great efforts into high standards on the raw materials of their products. Together with their long history, this provides confidence and credibility with the customer. It was essential that this very focus and concern on quality was easily recognizable in the package designs.

via Lovely Package 

Friday, November 11, 2011

Design | JC Dark Lager


Tomat Design developed the name, logo and packaging design for a limited and personalized edition of beer brewed specially for an SPI Group company event with the participation of famous French wine-maker Jean Claude. This honored guest is a fan of yachting so Tomat decided to take this into consideration when developing the design.




via Lovely Package.

Saturday, November 5, 2011

Design | Mary & Matt: Chocolate Editions

Mary Matson and Matt Even are Mary & Matt. They met in high school and began a lifelong artistic collaboration. While studying painting, they developed a love for design, food and the culinary arts. Mary worked in design and pastry, Matt in advertising. Then they began to make things they felt were missing in their life. They believe in modernism with a smile.

Chocolate Editions by Mary & Matt is a celebration of the candy bar as a perfect pop object. Launched in their home kitchen as gifts for friends and family, it quickly grew into a full line that draws its inspiration from an eclectic array of favorites -- rugby shirts, works by Sol LeWitt and David Hockney, and Neapolitan ice cream have all been reimagined as deliciously artful candies. Mary & Matt use the highest quality ingredients and craft their chocolate bars in small, handmade batches. They always have their eyes and taste buds open for new and surprising inspirations.





Friday, June 3, 2011

Design | Endeavour

The Endeavour Kitchen Series is the creation of Nikolaj Kirk and Mikkel Maarbjerg, two chefs whose creativity and curiosity has earned each of them a prominent role in Danish gastronomy since the mid 90’s.

NIKOLAJ KIRK  |  The former head chef of several of Denmark’s leading restaurants, Nikolaj Kirk has chronicled his culinary world travels both in a series of cookbooks and in his regular appearances on Danish television.
Mikkel Maarbjerg

MIKKEL MAARBJERG  |  is the chef behind the success of Ensemble and Kommandanten — two of the best-reviewed restaurants in Denmark. Maarbjerg has received more Michelin stars then any other Danish chef.

THE CULINARY STUDIO  |  Together, they founded Kirk+Maarbjerg, a culinary studio that champions food activism through research and development, team building chef courses, product development and creative catering. Quality and esthetics - two key values of Kirk+Maarbjerg, both in and out of the kitchen - also serve as the foundation of their Endeavour Kitchen Series.


Be sure to check out the entire line of knives here!